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Liquorice root

Liquorice root properties are well known for many centuries; Besides being used in the confectionery industry, its healing and soothing properties have always been the protagonist of its use as anti-inflammatory in the treatment of tonsillary and anti-ulcerations. It also reduces the risk of C-hepatitis C, which is usually antitumor following recent studies.

 
The properties that have made licorice and its roots a true star in the treatments in the various popular traditions find, in the Liquirizia di Calabria, their maximum expression in terms of anti-inflammatory, diuretic, expectorant, soothing of the gastric mucosa Making it particularly suitable in many cases of gastric acidity and digestion-related disorders.

Sucking, after a lunchtime, a licorice stick helps digest as well as preventing any acidic stomach, favoring a gentle laxative action. Among the licorice root properties there is also a natural thirst quencher thanks to its refreshing action.
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